Yep you can indeed smoke food on a gas grill.
Wood chips bbq gas grill.
Place chips directly onto grill grate.
Set the grill on high.
Setting up a gas grill for smoking can be very easy especially if the grill is equipped with a built in smoker box.
However there is a way to create smoke even without a built in smoker box.
Preheat your electric grill to get the chips to start smoking.
Soak your wooden chips in water beer apple juice apple cider vinegar or some other liquid for 20 minutes before you grill your meat.
First start soaking wood chips in water check the recipe for the amount you ll need they should soak in water for at least 30 minutes or else they are likely to light on fire and give you more.
Place the wood chips in your smoker box and close.
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Read the how to use wood chips in a gas grill.
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Place wood chips in the pack or smoke box and place over direct heat.
So in this article today i will walk you through a simple step by step guide to smoke your food with a gas grill.
Drain your wood chips through a colander in the sink then let them drip dry for several minutes.
These are available at the supermarket hardware or barbecue stores as well as online.
For longer smokes set up a fuse burn with charcoal and wood chips or chunks.
Different woods produce different flavors of smoke but the most common types especially in chip form that produce the most moderate smoke flavors are hickory oak and maple.
It must be a frequently asked question for most barbecuer who use a gas grill for their backyard party.
Whether you place the wood chips in a smoker box or you add them to an aluminum smoker bag the following tips on how to smoke your meat using wood chips on a gas grill applies to both methods.
Once the chips begin smoking move them to the cooler side of the grill and add your food.
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Soak wood chips in water an hour or so before cooking to help them burn longer.
The primary way of getting smoky flavor on a gas grill is by using wood chips.
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